Chocolate chip pumpkin bread
Chocolate chip pumpkin bread

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, chocolate chip pumpkin bread. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

A touch of cinnamon helps blend the flavors in this tender pumpkin chocolate chip bread. And since the recipe makes two loaves, you can send one to a bake sale and keep one at home for your family to enjoy. Homemade pumpkin bread is a favorite fall recipe packed with cinnamon spice, chocolate chips, and tons of pumpkin flavor.

Chocolate chip pumpkin bread is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chocolate chip pumpkin bread is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook chocolate chip pumpkin bread using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate chip pumpkin bread:
  1. Get 1 small Can Pumpkin puree
  2. Take 3 cup Flour
  3. Make ready 2 cup Granulated sugar
  4. Get 2 tsp Baking soda
  5. Take 1 tsp Salt
  6. Get 3 tsp Pumpkin pie spice
  7. Make ready 1 tbsp Vanilla Extract
  8. Make ready 2/3 cup Water
  9. Make ready 3/4 cup Vegetable oil
  10. Take 1 packages 12 oz. Semi-Sweet Chocolate Chips
  11. Prepare 4 large Eggs
  12. Prepare 1/2 cup Nuts (optional)

This pumpkin chocolate chip bread is a tender loaf of lightly spiced bread made with pumpkin puree and plenty of chocolate chips. A one bowl recipe that takes just minutes to put together! This pumpkin chocolate chip bread makes a great fall snack, dessert, or even a sweet breakfast treat. The spiced bread is moist and dotted with chocolate chips.

Instructions to make Chocolate chip pumpkin bread:
  1. Preheat oven to 350
  2. Mix all ingredients together in except chocolate chips and nuts in a large bowl (4 quart or larger) until mixture is no longer clumpy.
  3. Stir in chocolate chips and nuts.
  4. Grease and flour 6 mini loaf pans or 3 - 9x5 loaf pans and divide mixture into each pan.
  5. Bake in oven for 45 to 60 min or until toothpick comes out clean.

Cut a thick slice, grab a glass of milk, and enjoy! This recipe makes three large loaves-so be prepared to share. I don't think your friends and. CHOCOLATE CHIP PUMPKIN BREAD is so moist, loaded with pumpkin flavor, and studded with chocolate chips. Serve slightly warm with a smear of butter for a delicious fall treat.

So that is going to wrap this up with this exceptional food chocolate chip pumpkin bread recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!