Karhai Chargha
Karhai Chargha

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, karhai chargha. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Lahori Chargha Recipe, a great meal to share a tasteful family time. Lahori Chargha Recipe in English: Ingredients: -Safed mirch powder (White pepper powder) ½ tsp -Javatri powder (Mace. Hi friends,maanji k haath ka ka khana is all about desi street foods,desi intresting videos.i hope you like my videos related to street food ranger.

Karhai Chargha is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Karhai Chargha is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have karhai chargha using 12 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Karhai Chargha:
  1. Take 1.5-2 kg whole chicken, with skin remov
  2. Take 6.8 tbsp yogurt
  3. Take 1 tbsp garlic ginger paste
  4. Prepare 1 tsp turmeric powder
  5. Prepare 2 tsp red chilli powder
  6. Get 3 tbsp lemon juice
  7. Take 1 tsp chat masala
  8. Get 1 tsp green cardamom powder (choti elaichi powder)
  9. Take 2 tsp salt A pinch of nutmeg powder
  10. Get 1/2 tsp pipri powder
  11. Take 1/2 tsp black peper powder
  12. Make ready 1/2 tsp kabab chini powder

Karhai mein oil garam karein aur whole chicken ko golden brown hunay tak deep fry. Chicken Chargha, Zeera Polao with Russian Salad. Most relevent recipe results according to your search chicken chargha by chef zubaida tariq is shown below..კარაქი რაისი" "შემწვარი ორმაგი ქათმის მკერდის" "იაპონური კაცუ Chicken" "Chicken თეთრი Karhai" "Chicken Cheddar Pinwheels" "Chicken Ememncy" "Handi Chargha Chicken". Find chargha stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Instructions to make Karhai Chargha:
    1. Skin a whole chicken and clean it. Add deep horizontal cuts along the chicken.
  2. Treat the chicken with 1/2 cup of vinegar and let it sit in the vinegar for 10 to 15 mins to get rid of all the smell.
    1. Throw away the vinegar and use a paper towel to pat the chicken dry.
    1. In a bowl, add all the ingredients salt chilli powdee, black pepwr,yogurt turmeric pipri powder g.g paste chat masala, nutmeg,garam masala, green cardamom,kabab chini powder for marinade and mix well.
    1. Coat the marinade all over the chicken evenly making sure you get all the cuts and nooks.
  6. Cover the chicken and let it sit in the fridge overnight or for at least 8 hours.
  7. . Bring out the chicken and let it sit out for 30 mins before cooking. Tie the legs of the chicken together with a thread. And use toothpicks to pin the wings to the body.
  8. In a deep karhai, add about 1/4 cup of oil chicken Preferably place a griddle below the pot or use a heavy bottom pot.
    1. Place your chicken cover the karhai with a lid.
    1. Steam the chicken at high heat for 5 mins and then at medium to low heat for another 25 mins. (increa
  11. . Remove the chicken from the pot and deep fry it in hot oil in krhai for 6 mins on each side or until it looks crispy golden on each side. Make sure the oil level covers half of the chicken while you fry it.
  12. Dish out on a plate and sprinkle some more chat masala and lemon juice on top of it generously. Serve with Mint chutney and tomato ketchup,, fries
  13. NOTE..Handle the chicken carefully while deep frying it. Use strong tongs to handle the chicken. And save your hands from oil spill too.

Use gloves while marinating chicken to prevent hands from staining.

Strain the left over oil and use it to make gravies and curries.

Thousands of new, high-quality pictures added every day. Последние твиты от karhai (@karhai). My life revolves around social networks, health, technology, being in the water, and Princess Hazelnut. A blog about recipes which are made by shireen anwer on masala mornings. I made this blog as i adopt shireen anwer as my inspiration in cooking. Boneless chicken tikka on masala sauce, comes with naan, rice and salad.

So that’s going to wrap this up for this special food karhai chargha recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!