Chili con carne
Chili con carne

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chili con carne. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Heat oil in a large saucepan over medium heat. Cook green pepper, and onion, until softened. Add the ground beef and cook until browned.

Chili con carne is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Chili con carne is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chili con carne using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chili con carne:
  1. Make ready 100 g ground beef
  2. Prepare 100 g ground pork
  3. Make ready 1 onion
  4. Get 1 clove garlic
  5. Get 1 can(400g) beans (usually kidney beans but I used soy beans instead)
  6. Prepare 1 can(400g)tomatoes
  7. Get ■200 g water or red wine
  8. Get ■1 tbsp chili powder
  9. Take ■1 tbsp cumin
  10. Take ■2 tbsp ketchup
  11. Prepare ■1 dry laurel
  12. Prepare ■1 consome cube or 1tsp salt
  13. Prepare ■1 tsp sugar
  14. Get salt and pepper

With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. Top with grated cheddar and chopped red onion. Drain on a paper towel-lined plate and let cool, then crumble and set aside. In a medium sized stock pot, heat the oil over medium heat.

Steps to make Chili con carne:
  1. Dice the garlic and onion into small pieces. Heat oil in a pot and cook the vegetables.
  2. Add in the meat. Keep cooking until it's soft and brown.
  3. Add the beans and ■. When it starts to boil, finally add the tomato can and simmer at low heat for about 20-25min.
  4. Mix occasionally. Don't use the lid.
  5. Adjust with salt and pepper. Enjoy!

Saute onion, chile pepper and garlic until soft. Add ground beef: cook and stir until meat is browned. It's a convenient prep-ahead option for those busy nights when you're juggling homework, sports practices, and other family commitments. Chili con carne (also spelled chilli con carne or chile con carne and shortened to chili or chilli Spanish pronunciation: [ˈtʃili kon ˈkaɾne]), meaning 'chili with meat', is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef), and often tomatoes and beans. Other seasonings may include garlic, onions, and cumin.

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