Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chili paste (chili boh). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chili boh is a common ingredient for many chili-based dishes. Chili boh is a must have ingredient in most Malaysian kitchens. A thick red paste often kept in glass jars or tupperwares, you will usually find it kept in the far recesses of a home fridge or freezer, waiting to be dug out and used for the next recipe.
Chili Paste (Chili Boh) is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chili Paste (Chili Boh) is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook chili paste (chili boh) using 2 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chili Paste (Chili Boh):
- Prepare Dried Chilli
- Prepare Water
Wait for it to come to a boil. Drain the chillies and place everything apart from the oil, in a blender/food processor with enough water to get a smooth paste. Lower the heat and cook for about an hour, stirring every now and then. This smoky homemade Chili Paste is essential to making a flavorful bowl of Texas-Style Chili.
Instructions to make Chili Paste (Chili Boh):
- Place cut dried chilli
- Pour hot water
- Wait for it to come to a boil
- Drain and rinse the chili
- Put them on a blender & pour in 1/5 of water
- Blend them!!! Woo (add water periodically if need to)
- Blend until smooth
- Store them in an air tight container & placed in a fridge!
It's totally customizable to your heat preferences since you get to choose the chilies that go into it! See how easy it is to turn dried chilies into a smoky chili paste! It's totally customizable to your heat preferences and perfect for making Chili. Ong chili paste in a mortar decorated with beautiful side dishes. Spicy salad crispy catfish with mango slice hot tasty food of thai on top fried peanuts decorate with green oak chili carved and lemon side view isolated on white background. vimilkvimin.
So that’s going to wrap this up for this special food chili paste (chili boh) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
