Hot Cross Buns
Hot Cross Buns

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hot cross buns. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hot Cross Buns is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Hot Cross Buns is something which I’ve loved my whole life.

One a penny, two a penny. Hot cross buns.🎶 Just in time for Good. What Do Hot Cross Buns Taste Like?

To begin with this recipe, we must prepare a few ingredients. You can cook hot cross buns using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hot Cross Buns:
  1. Prepare 260 ml water
  2. Take 1 egg
  3. Prepare 475 gr bread flour
  4. Make ready 1 TBSP mixed spice
  5. Take 1 TBSP orange peel
  6. Take 1 3/4 TBSP sugar
  7. Take 3 TBSP powder milk
  8. Prepare 2 tsp salt
  9. Get 2 tsp yeast
  10. Get 1 cup mixed fruits/raisins soaked in rum/water
  11. Get 45 gr butter
  12. Make ready 2 TBSP flour + water and oil to make paste for crosses
  13. Make ready 45 gr butter

Easy Hot Cross Buns using this easy dough from my Bagel Recipe. No yeast, no boiling, no fancy Keywords: Air fryer dessert recipes, Easy Hot Cross Buns, Healthy Hot Cross Buns, Hot Cross. Mary's going to be so proud that you made your own hot cross buns this Easter. Lucky thing her recipe is completely foolproof.

Steps to make Hot Cross Buns:
  1. Just dump the ingredients into your bread maker and run the dough cycle. Or you can knead using your mixer and proofed until double.
  2. De-gas your dough and shape into 10-12 rolls. Or if your family is like mine, divide into 8 giant rolls. Proof one more time for about 20 minutes.
  3. Pipe the cross’ topping using zip lock bag.
  4. Bake in a preheated oven 180’C for 15-20 minutes.
  5. Once cooked through, brush with thick sugar syrup.

But hot cross buns can be a treat to make and eat any time of year, and they're perfect for breakfast. Brush tops of buns with egg wash. Hot Cross Buns was an English language street cry, later perpetuated as a nursery rhyme and an aid in musical education. It refers to the spiced English confection known as a hot cross bun, which is associated with the end of Lent and is eaten on Good Friday in various countries. One a penny, two a penny.

So that’s going to wrap it up for this special food hot cross buns recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!