Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pumpkin bread with cocoa. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Pumpkin Bread with Cocoa is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Pumpkin Bread with Cocoa is something which I’ve loved my whole life. They’re nice and they look wonderful.
I'll show you how to make two of my favorite pumpkin spiced recipes. The first is a DELICIOUS, sweet pumpkin bread recipe with a vanilla bean glaze. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.
To get started with this particular recipe, we must first prepare a few components. You can have pumpkin bread with cocoa using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Bread with Cocoa:
- Prepare 1 1/2 cup whole wheat flour
- Prepare 1 cup sugar
- Get 1/4 cup cocoa powder (unsweetened)
- Make ready 1 tsp baking soda
- Make ready 1 tsp ground cinnamon
- Make ready 1/2 tsp ground nutmeg
- Get 1/2 tsp salt
- Prepare 1 cup pumpkin puree
- Make ready 1/2 cup vegetable oil
- Prepare 1/4 cup whole milk
- Make ready 1/4 cup water
- Take 2 eggs (beaten)
- Prepare 1 1/4 tsp vanilla extract
- Take 20 almonds (chopped)
- Prepare 1 powdered sugar
Chocolate Pumpkin Bread is rich and chocolaty with a hint of pumpkin and spices. It is the perfect quick bread recipe for fall. I just shared our all-time Favorite Pumpkin Recipes, check them out In a medium bowl, whisk together the flour, cocoa powder, pumpkin pie spice, baking soda, and sea salt. Pumpkin bread tastes so quintessentially of the fall, with cinnamon, nutmeg, allspice, and molasses.
Instructions to make Pumpkin Bread with Cocoa:
- Preheat oven to 350°
- Mix together dry ingredients; flower, sugar, cocoa, baking soda, cinnamon, nutmeg, salt
- In a separate bowl beat (lightly) wet ingredients together; pumpkin puree, oil, milk, water, eggs, vanilla extract
- Add wet ingredients to dry ingredients, mix with a spoon, and add in the chopped almonds (any nut of your choice)
- Pour mixture into a bread pan, 8" x 5.5"
- Bake for 60 minutes (toothpick test)
- Sift powdered sugar over the top, cut, and enjoy!!!
We have also made a lovely optional glaze for the pumpkin bread —with orange juice, orange zest, vanilla, and powdered sugar. Pumpkin bread gets a chocolatey makeover in this healthy recipe that has cocoa powder in the batter and is studded with even more chocolate in the form of melty chips. This easy quick bread is so tasty, it could pass as a dessert. How to Make Homemade Pumpkin Bread and Muffins! Pumpkin bread is a traditional sweet desert bread, popular in the cooler fall and early winter This is such an easy recipe for pumpkin bread and yet you'll getr rave reviewes from all who try them.
So that is going to wrap it up for this exceptional food pumpkin bread with cocoa recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
