Homemade Chicken Pot Pie
Homemade Chicken Pot Pie

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, homemade chicken pot pie. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Homemade Chicken Pot Pie is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Homemade Chicken Pot Pie is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have homemade chicken pot pie using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Homemade Chicken Pot Pie:
  1. Make ready Mixed Vegetables
  2. Get Fresh Boneless Skinless Chicken Breasts
  3. Prepare Salt & Pepper
  4. Prepare small can of Cream of Mushroom
  5. Prepare small can of Cream of Chicken
  6. Prepare Frozen Deep Dish Pie Crust
Instructions to make Homemade Chicken Pot Pie:
  1. Fully cook all Boneless Skinless Chicken Breasts
  2. Shread all Boneless Skinless Chicken Breasts
  3. Drain can of Mixed Vegetables
  4. Take a Large Mixing bowl and add the Shreaded chicken, Mixed Vegetables, Cream of Mushroom, Cream of Chicken, Salt & Pepper & mix all together
  5. Once all mixed together pour or scoop into bottom of Pie Crust & smooth out
  6. Then take other half of the Pie Crust & place on top covering the whole top & pinch the rounded edges all around
  7. Put in Oven at 350% for 1 hour
  8. Take out & let cool for up to 30mins, once cooled, cut pie into 4 pieces & serve

So that’s going to wrap it up with this exceptional food homemade chicken pot pie recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!