Tuna with Pesto and Pasta Salad
Tuna with Pesto and Pasta Salad

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, tuna with pesto and pasta salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Tuna with Pesto and Pasta Salad is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Tuna with Pesto and Pasta Salad is something which I’ve loved my whole life.

Pasta Make this fast tuna pasta salad recipe that is great for a lunchbox. Your Standard pasta salad recipe is getting a refresh. If you have basil, oregano, mint or other herbs, chop them.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tuna with pesto and pasta salad using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tuna with Pesto and Pasta Salad:
  1. Make ready 225 g pasta dried shapes / 8 oz .
  2. Prepare 2 tuna water canned (175g / 6 oz.) in (drained)
  3. Get 150 g beans French (halved) / 5 oz .
  4. Get 300 g cherry tomatoes (halved) / 10 oz .
  5. Take 225 g cucumber (roughly chopped) / 8 oz .
  6. Take 150 ml ricotta low fat / 6 fl . oz .
  7. Take 100 ml vegetable stock (cold) / 3½ fl . oz .
  8. Get 2 tablespoons lemon juice
  9. Make ready 3 cups basil leaves (roughly chopped)
  10. Prepare 2 tablespoons pine nuts (35g / 1½ oz.)
  11. Make ready 3 cloves garlic (chopped)
  12. Make ready ½ teaspoon chili flakes
  13. Make ready ½ teaspoon black pepper ground

It is one great way to use canned tuna and turn it into a delectable meal in no time at all. Of course, simple pasta tossed in pesto sauce is good in itself. But adding tuna brings in a whole new level of flavor. I also usually add some slices of mushrooms.

Steps to make Tuna with Pesto and Pasta Salad:
  1. Put the pasta in an uncovered pan of boiling water and cook for 10 minutes. For the last 1½ minutes add the green beans. Strain to remove the water. Set aside to cool.
  2. Whilst the pasta is cooking put all of the ingredients for the pesto into a blender and reduce to a loose paste. Mix with all of the other ingredients.
  3. When the pasta and beans are cool put in a serving dish and top with the mixed ingredients.

This healthy tuna pasta salad recipe is tasty, filling, and great for a light summer meal. It's a fabulous make-ahead pasta salad that's perfect I'm really pleased with how this tuna pasta salad turned out. In my opinion, it's a perfectly balanced meal. It has carbs from the pasta, protein from the tuna, and. This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy!

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