Chicken 65
Chicken 65

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken 65. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken 65 is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chicken 65 is something that I’ve loved my whole life. They are nice and they look fantastic.

Buhari, a pioneer in the South Indian food industry. Chicken Cutlets-Chicken Starter Recipe -Curries And Stories With Neelam. The final dish is reminiscent of chicken nuggets—only these are tastier, spicier, grown-up nuggets!

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken 65 using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken 65:
  1. Prepare 1/2 kg Chicken boneless
  2. Take 1 tbsp Garam masala -
  3. Take 1 tsp Turmeric powder -
  4. Take 1 tbsp Chilli powder -
  5. Make ready 2 tbsp Ginger garlic paste -
  6. Get 1 tbsp Lemon juice-
  7. Prepare to taste Salt
  8. Make ready Oil for deep frying
  9. Prepare 1/2 cup Thick curd -
  10. Prepare 1/4 cup Rice flour -
  11. Make ready 1/4 cup All purpose flour -
  12. Take 1/4 cup Corn flour -

Heat oil for deep frying in a deep pan. Lower the flame, and add in the chicken pieces slowly.

Steps to make Chicken 65:
  1. Mix all the ingredients except oil and marinate overnight or atleast 1 hour
  2. Return the chicken to room temperature before frying
  3. Drop in hot oil and cook for 10 mins or until evenly cooked depending on the piece sizes.
  4. Serve hot with some fried curry leaves, onion, lemon wedges.

So that’s going to wrap it up with this exceptional food chicken 65 recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!