Slow cooker Chili con carne
Slow cooker Chili con carne

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, slow cooker chili con carne. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Slow cooker Chili con carne is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Slow cooker Chili con carne is something which I have loved my entire life. They’re fine and they look wonderful.

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To get started with this particular recipe, we have to prepare a few components. You can cook slow cooker chili con carne using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Slow cooker Chili con carne:
  1. Make ready 1 pack beef mince
  2. Make ready 1 onion
  3. Take 1 tin chopped tomatoes
  4. Get 1 tin kidney beans
  5. Prepare 1 packet chilli con carne mix
  6. Make ready 1 tsp marmite
  7. Take Few squares dark chocolate
  8. Prepare to taste Salt

Drain the browned ground beef and pour it into the slow cooker. Heat the remaining oil in the pan. A delicious, easy recipe for Slow Cooker Chili Con Carne. Find all my tips and tricks for adding the most flavor to your chili every step of the way!

Steps to make Slow cooker Chili con carne:
  1. Brown mince in saucepan, drain fat and add to slow cooker
  2. Chop onion, add all ingredients to slow cooker mix well
  3. Cook on low for 6-8 hours stirring every so often

When it comes to slow cookers, it's easy to take shortcuts and sacrifice flavor for convenience. Transfer the mixture to the ceramic cooking pot. Add the diced tomatoes, tomato paste, diced bell pepper, beans, minced chili pepper, cumin, and brown sugar. Add pepper to taste just before serving. It's a convenient prep-ahead option for those busy nights when you're juggling homework, sports practices, and other family commitments.

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