pumpkin jam
pumpkin jam

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pumpkin jam. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

pumpkin jam is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. pumpkin jam is something which I have loved my entire life.

Find Deals on Pumpkin Jam in Jams & Spreads on Amazon. Can I make pumpkin jam with fresh pumpkin? You'll need to cook and puree the fresh pumpkin first.

To begin with this recipe, we must prepare a few ingredients. You can have pumpkin jam using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make pumpkin jam:
  1. Take 1 kg raw pumpkin diced
  2. Get 300 grams sugar
  3. Prepare 1/4 tsp vanilla
  4. Get 1 tbsp ruhm
  5. Make ready 1/2 tbsp cinnamon

And if you are pumpkin picking or apple picking in season and stop into an adorable farm store with fresh pies, you're likely to find cans of pumpkin jam for sale as well. This pumpkin jam, aka. pumpkin butter, is easy to make and really delicious. I only make it when sugar pumpkins are in season so I can use fresh pumpkin. This is a jam recipe so perfect for gifts during the holidays.

Steps to make pumpkin jam:
  1. add sugar and ruhm to the diced pumpkin and let rest for an hour or untill sugar is dessolved and liquid comes out of pumpkin
  2. put everything into a large sauce pan and cook on low heat for about two hous stiring all the time. Pay attention not to stick the jam to the pan and burn it.
  3. add the cinnamon. fill the jars and seal with the lid.
  4. boil the jars, cool them and store on shelf for a year. When open, consume in a week and keep it in the fridge.

Use it just like jam on toast, scones, biscuits, and with cheese and crackers. If you like a little more spice, add in more cinnamon and nutmeg! Wash the seeds thoroughly and save them. Cut the pumpking in small pieces, removing the bark, and wash it. Put the pumpkin pieces in a large pot.

So that’s going to wrap this up for this exceptional food pumpkin jam recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!