Chicken Pie
Chicken Pie

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Pie is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Chicken Pie is something that I have loved my entire life.

Chicken pie is proper comfort food for a family dinner. Warm up winter evenings with a hearty, gluten-free chicken and leek pie. This wheat-free dinner is perfect for feeding those with special.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken pie using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Pie:
  1. Prepare 1 whole chicken
  2. Prepare 1 margarine
  3. Take 4 pampas puff pastry sheets
  4. Take 2 cups lite milk
  5. Make ready 2 tablespoons plain flour
  6. Get 1 chicken stock cube
  7. Prepare 1.5 cups parmesan cheese

Chicken and mushroom pie is a common British pie, ranked as one of the most popular types of savoury pie in Great Britain and often served in fish and chips restaurants. A traditional chicken pie will contain plenty of fabulous fresh vegetables including carrots, peas, leeks or onions. Nowadays, you can add almost anything to your chicken pie, for example mushrooms. "This amazing homemade chicken pie is the perfect sharing dish. Beautiful crumbly pastry, tender pieces of chicken and sweet leeks cooked in a creamy cider sauce.

Instructions to make Chicken Pie:
  1. Take out puff pastry sheets from freezer and allow to defrost for 5 mintues
  2. Make sure hands are thouroughly washed. Separate the skin, stuffing, bones etc from the whole chicken with your fingers and place the good chicken in a bowl. Use the kitchen scissors to snip the chicken inside the bowl to make smaller pieces
  3. Use the green brush to brush the base of the larger silver pan with margarine. Place 2 sheets of puff pastry to cover the base of the pan. Pierce random holes holes in the pastry with a fork to cook the pie better. Put the pan in the over on 180° for 8 minutes
  4. In the medium silver pot add 1 tablespoon of margarine and the flour and a crushed chicken stock cube. Mix on low heat. The add the milk and the cheese and wisk for 5 minutes to become thick. If it doesn't thicken add more cheese
  5. Add the chicken pieces to the sauce and stir. Pour sauce into tray that was in oven.
  6. Cover the pie with another two pastry sheets. Bake for 20 minutes 180°

This homemade chicken pot pie recipe streamlines your work by using frozen peas and carrots and Pillsbury™ refrigerated pie crusts. Swap out chicken for turkey or try a different frozen veggie combo. This chicken pie come from one of his episodes and I tried it out for a gathering with my friends. Overall it was an absolutely delicious chicken pie that was flavourful, creamy and thick. This chicken pot pie recipe is loaded with flavor.

So that’s going to wrap this up for this special food chicken pie recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!