Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, baked eggs in corn muffins with sausage cream gravy dipping sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce is something that I’ve loved my entire life.
Reviews for: Photos of Sausage Egg Muffins. I put out bowls of shredded cheese salsa and melted nacho cheese sauce. I've also drizzled them with hollandaise sauce.
To get started with this recipe, we must prepare a few components. You can have baked eggs in corn muffins with sausage cream gravy dipping sauce using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce:
- Take 6 corn muffins, homemade or bakery muffins
- Prepare 6 eggs
- Take 1/2 cup shredded mixed cheeses or any cheese you like, I used four cheese italian blend
- Take 3 strips of bacon, cut in half
- Get 1 FOR SAUSAGE CREAM GRAVY
- Prepare 12 oz pork breakfast sausage, casings removed and crumbled
- Prepare 2 cup cream, any type you have but cream not milk
- Make ready 1/2 tsp black pepper and salt to taste
- Prepare 1 tsp hot sauce, such as franks brand
- Make ready 1 FOR GARNISH
- Get 1 tbsp chopped chives
- Make ready 1/4 tsp cracked black pepper
I was reading through my Google Reader last week and saw these corn dogs on Creamy Country Sausage Gravy made from scratch with ground pork and seasonings is the best comfort food. MUSSELS, CORN, SAUSAGE, POTATOES & EGGS DIPPED IN BLOVE SAUCE Make sure you got some food by you because this is a good one. The Best Sausage Dipping Sauce Recipes on Yummly Homemade McDonald's Sausage and Egg McMuffin recipe with sausage patties made from scratch!
Instructions to make Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce:
- Preheat oven to 375. Spray a baking sheet with non stick spray
- FOR EGG FILLED MIFFINS
- Carefully, with a small sharp knife hollow out a space for the egg in each muffin.
- Fill each muffin one at a time, by breaking egg into small dish, with a slotted spoon very carefully transfer egg yolk to corn muffin hole, add as much egg white as will fit. The reason for this is homemade corn muffins can be to small to hold the entire egg. Most bakery muffins will hold the entire egg fine.Bake on prepared pan 8 to 15 minutes depending on how well done you like your eggs Keep in mind the egg will continue cooking from the heat of the muffin.
- MAKE SAUSAGE CREAM GRAVY
- In a skillet brown sausage, drain excess grease, add cream and simmer until thickened, adding pepper and hot sauce, salt if needed
- Serve muffins hot with gravy to dip in, garnish with green onions, amd sprinkle with cracked black pepper.
You will be amazed how similar this tastes to the real thing - but so much better because it tastes like REAL FOOD!!! This is a great grab-and-go make-ahead breakfast. These breakfast egg muffins are SO fast and delicious. They start with Jennie-O's all natural breakfast sausage. My son loves sausage biscuits and gravy I wonder how these would be if I made gravy from the sausage Grease and he could pour over them.
So that’s going to wrap this up with this exceptional food baked eggs in corn muffins with sausage cream gravy dipping sauce recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
