Chicken Marsala
Chicken Marsala

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken marsala. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Marsala is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Chicken Marsala is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have chicken marsala using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Marsala:
  1. Make ready Boneless chicken breast cutlets
  2. Take Sliced mushrooms
  3. Get can cream of mushroom soup
  4. Make ready garlic
  5. Prepare dried oregano
  6. Prepare all-purpose flour
  7. Take salt and pepper
  8. Make ready chopped shallots
  9. Take marsala wine
Instructions to make Chicken Marsala:
  1. Add all purpose flour, dried oregano, salt and pepper mix it for season flour
  2. Dredge chicken cutlets in season flour. Place in medium high heat skillet and brown each side.
  3. Remove chicken, sauté mushroom, garlic. Add marsala wine and reduce a little.
  4. Once marsala reduce add cream of mushroom soup stir and let it boil. Add the chicken you brown and let simmer for 15 mins.

So that’s going to wrap this up with this special food chicken marsala recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!