Cheesy Penne in tomato salsa
Cheesy Penne in tomato salsa

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cheesy penne in tomato salsa. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cheesy Penne in tomato salsa is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Cheesy Penne in tomato salsa is something that I’ve loved my whole life. They’re nice and they look wonderful.

Cheesy Penne Pasta - Healthy and Nutritious. To make the recipe suitable for vegetarians, I used the following ingredients: whole wheat penne pasta, vanilla almond milk reduced fat Cabot cheddar cheese, Veggie Parmesan; vegetable broth. The almond milk and hidden pecans gives a nutty taste and texture and the sauce is creamy and delicious.

To begin with this recipe, we must prepare a few ingredients. You can have cheesy penne in tomato salsa using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cheesy Penne in tomato salsa:
  1. Get 1 cup penne pasta
  2. Get For salsa:
  3. Take 4 tomatoes
  4. Get 1/2 cup tomato puree
  5. Prepare 4 garlic cloves
  6. Prepare 1 chopped onion
  7. Prepare 2 tbsp tomato ketchup
  8. Take to taste Salt
  9. Make ready 2 tbsp butter
  10. Get 1 cup grated mozerella cheese
  11. Get 1 tsp pepper powder
  12. Take 1 tsp chilli flakes
  13. Make ready 1 tsp chilli powder

Add pasta sauce; bring to a boil. Stir in basil and mozzarella cheese. Drain the penne and transfer it to the bowl with the sausage. Preheat a large pan on medium high heat.

Instructions to make Cheesy Penne in tomato salsa:
  1. Boil penne for 10-15 minutes on medium flame or till soft. Drain, wash and keep aside.
  2. Heat butter in a pan. Add chopped garlic cloves and onion, saute for 2 minutes.
  3. Add chopped tomatoes and salt. Stir.Add tomato puree.Add 1/2cup water and cook for 5 minutes on low flame.
  4. Tomatoes are done, add tomato puree and tomato ketchup. Mix.
  5. Add boiled penne, add pepper powder and grated cheese.Mix well.
  6. Cook on low flame till all things mix well.
  7. Add chilli flakes. Penne are ready to serve. Serve hot.

Add chicken broth, penne, salt, pepper, onion powder and garlic. Not a recipe for people on a diet - chicken, sausage, and penne is baked in a creamy tomato sauce. I cook the meats, pasta, and sauce all at the same time, but it can be done individually and refrigerated before baking it in the oven.. This baked three-cheese Italian penne pasta is one of my family's favorite meals. With a creamy cheese sauce and tangy tomatoes mixed with the soft noodles- it is the ultimate crowd pleaser.

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