Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, boiled egg and potato curry with green chilli and coriander 😋. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cool in cold water then peel and To serve, scatter with sliced green chilli and coriander leaves, and eat with basmati rice or warm. medium potato, peeled and chopped to a medium dice. After ten minutes add the salt to the water and add the potatoes with the eggs and boil for another five minutes. In a small frying pan add the spices (coriander, ginger, curry, pepper), and toast them over low heat for about two minutes, or until.

Boiled egg and Potato curry with green chilli and coriander 😋 is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Boiled egg and Potato curry with green chilli and coriander 😋 is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook boiled egg and potato curry with green chilli and coriander 😋 using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Boiled egg and Potato curry with green chilli and coriander 😋:

1. Make ready Oil 4 tbsp)
2. Get Potato (1 medium chopped)
3. Take Tomato(1 medium chopped)
4. Prepare Cumin seeds (1 tsp)
5. Get tsp Salt (1
6. Prepare (1 tsp) Red chilli powder
7. Make ready 1/2 tsp Turmeric powder
8. Prepare 2 Boiled eggs
9. Get Green chilli 1 large cut in half
10. Prepare Coriander
11. Prepare 1 cup Water

Quick potato egg curry with chunky gravy. Add turmeric powder, chilli powder, coriander powder, curry powder. Now cut the boiled eggs into two and add this to boiling egg gravy. Once the water drain add fennel, pepper powder, coriander leaves.

Instructions to make Boiled egg and Potato curry with green chilli and coriander 😋:

1. First, put the eggs for boil.
2. Second, in pot heat oil, add tomatoes mix well now add the spices and mix well until tomatoes are paste.
3. Add chopped potatoes and stir well. Now add green chilli and mix. Add water and cook on low - medium flame.
4. When potatoes are done and curry is made. Add boiled eggs and garnish with coriander.

Egg Curry With Potatoes - Free download as Word Doc (.doc /.docx), PDF File (.pdf), Text File (.txt) or read online for free. In a pan add eggs and enough water to cover the eggs, then hard boil them, once they are boiled, drain the water out and. Drain and cool slightly, then peel and cut into quarters. In my egg curry, I skipped the potatoes and added green peas. Making egg curry is not really difficult.

So that is going to wrap it up for this exceptional food boiled egg and potato curry with green chilli and coriander 😋 recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!