Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, individual chicken cordon bleu. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Individual Chicken Cordon Bleu is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Individual Chicken Cordon Bleu is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have individual chicken cordon bleu using 21 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Individual Chicken Cordon Bleu:

1. Take Fir the chicken and ham
2. Get boneless skinless chicken thighs
3. Take thin sliced italian hot ham, cut into bite size pieces
4. Get sriracha seasoning
5. Prepare mayonaise
6. Make ready olive oil
7. Make ready For Dijon Cream Sauce
8. Prepare butter
9. Get all purpose flour
10. Get chicken stock
11. Make ready heavy cream
12. Prepare Worcestershire sauce
13. Take dijon mustad
14. Take granulated garlic
15. Take hot sauce such as franks red hot
16. Take fresh lemon juice
17. Prepare shredded Swiss cheese
18. Prepare fresh grated romano cheese
19. Make ready . green onions, sliced
20. Take table spoons each fresh chopped thyme and parsley
21. Take frozen puff pastry sheet, thawed but cold

Instructions to make Individual Chicken Cordon Bleu:

1. Spray 12 muffin tins with non stick spray. Preheat the oven to 400. Linre a baking sheet with foil
2. In a bowl combine chicken with mayonnaise and sriracha. Cover and refrigerate at least 1 hour or up to 6 hours
3. Set aside 12 slices of ham and cut the remaini g into strips
4. Heat olive oil in a skillet and brown chicken
5. Cook chicken in batches until browned and just cooked throgh, removing to a plate as done
6. Add ham slices and very light cook each side about 30 seconds per side, remove to a plate
7. Add ham strips and cook lightly and remove
8. Add butter to skillt and melt, add flour and whisk 2 minutes
9. Add stock, cream, worcestershire sauce, mustard, garlic pepper and red hot. Bring to a simmer and cool until its a sauce condistancy
10. Add lemon, herbs, green onions and swiss cheese off heat. Cool to room temperature before filling pastry
11. In a bowl combine chicken and ham strips with the sauce
12. Roll puff pastry sheets to smooth put amd cut into 12 piecea, fit into prepared muffin tins1. Line each pastry with a ham slice
13. Divide filling among cups
14. Top with the romano cheese, bake on the foil lined pan about 20 to 25 minutes until pastry is golden1.

So that’s going to wrap this up with this exceptional food individual chicken cordon bleu recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!