Hickory BBQ meatballs
Hickory BBQ meatballs

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, hickory bbq meatballs. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Hickory BBQ meatballs is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Hickory BBQ meatballs is something that I have loved my whole life. They’re fine and they look fantastic.

Hickory barbecue is simply barbecue cooked with hickory wood. It can be smoked, which produces a consistent, but less flavorful meat, or pit cooked, where the outside become somewhat browned. What Are the Characteristics of Hickory Smoking Wood?

To begin with this particular recipe, we have to first prepare a few ingredients. You can have hickory bbq meatballs using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Hickory BBQ meatballs:
  1. Get Chicken Mince
  2. Take Onion - diced fine
  3. Prepare a few cloves Garlic - minced
  4. Get Ginger - minced
  5. Prepare a few Green chillies chillies (for some heat) - chopped fine
  6. Prepare Chicken Seasoning - Add your usual chicken seasoning
  7. Prepare to taste Salt
  8. Take Pepper
  9. Get Bread crumbs
  10. Get Oil
  11. Get BBQ Sauce Hickory

The secret to the sauce is making it sweet, smoky, and some kick of spice. I won't wax rhapsodic about how much these meatballs changed my life. They were so simple, so savory, so comforting and warm and. Cover and cook on High while preparing meatballs.

Instructions to make Hickory BBQ meatballs:
  1. To your mince (I went with chicken), add the onions, ginger, garlic, chillies, salt, pepper and the chicken seasoning
  2. Mix it well, so all the ingredients are combined
  3. Next form small bite size balls, roll each in breadcrumbs and fry evenly in some hot oil
  4. Make sure your meat balls are cooked through
  5. Drain the meat balls in some absorbent paper and set aside
  6. In your slow cooker, add a good amount of hickory bbq sauce
  7. Add the meat balls and give it all a good mix, so the meat balls are evenly coated with the sauce
  8. I turned on the slow cooker and left it on for 6hrs
  9. When it was time for the dinner party, I spooned the meatballs and sauce in a serving bowl
  10. Serve warm!

To prepare meatballs; mix ingredients with hands. These Korean BBQ meatballs are juicy and packed with flavours. Both meatballs and the sauce If yes, then you should really try these Korean BBQ meatballs that are simply easy to make and guess. Juicy & easy bbq chicken meatballs recipe w bbq sauce for meatball sandwich recipe or on top of a low carb salad. This juicy bbq chicken meatballs recipe is a reader favorite!

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