Cajun Teriyaki Garlic Shrimp
Cajun Teriyaki Garlic Shrimp

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cajun teriyaki garlic shrimp. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cajun Teriyaki Garlic Shrimp is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Cajun Teriyaki Garlic Shrimp is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook cajun teriyaki garlic shrimp using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cajun Teriyaki Garlic Shrimp:
  1. Get 10 Large thawed cooked shrimp
  2. Prepare garlic powder (enough to cover shrimp)
  3. Get pinch ground black pepper
  4. Get (McCormick) Cajun seasoning (enough to cover shrimp)
  5. Make ready tbsp honey
  6. Make ready 2 tbsp Teriyaki marinade and sauce (Kikkoman)
  7. Make ready 2 tbsp oil (olive or canola)
  8. Prepare 1 Skillet
Instructions to make Cajun Teriyaki Garlic Shrimp:
  1. Heat oil in a skillet…
  2. Season shrimp with garlic, black pepper, Cajun seasoning…
  3. Saute' shrimp for about 5 minutes… add honey and Teriyaki marinade…saute' another 2 minutes…
  4. Serve hot and enjoy!!!

So that is going to wrap it up with this exceptional food cajun teriyaki garlic shrimp recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!