Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, veggie pinwheels. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Veggie Pinwheels is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Veggie Pinwheels is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook veggie pinwheels using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Veggie Pinwheels:
- Get 1 puff pastry
- Make ready tomato paste
- Get salt, black pepper
Instructions to make Veggie Pinwheels:
- Lay flat the puff pastry. Spread the tomato paste on it. Season. Preheat the oven at 180 degrees C.
- Roll it back, vertically. Cut it in tiny pieces
- Cook in the oven for 15 minutes.
So that’s going to wrap this up with this special food veggie pinwheels recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
