Apple pie
Apple pie

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, apple pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Want To Learn How To Make Delicious Pies? In a small bowl, combine the sugars, flour and spices; set aside. In a large bowl, toss apples with lemon juice.

Apple pie is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Apple pie is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook apple pie using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Apple pie:
  1. Prepare mass
  2. Take 300 grams all-purpose flour
  3. Prepare 180 grams butter
  4. Get 1/2 tsp salt
  5. Make ready 80 ml very cold water
  6. Prepare stuffing
  7. Prepare 6 granny smith apples
  8. Prepare 1 egg
  9. Prepare 100 grams brown sugar
  10. Make ready 100 grams granulated sugar
  11. Get 45 grams all-purpose flour
  12. Take 1 lemon
  13. Make ready 1 tsp ground cinnamon
  14. Get 3 tbsp butter
  15. Make ready 1/2 tsp (optional) pink pepper

To make apple pie, you can make a two-crust pastry dough recipe from scratch, but you can also get a head start with a box of Pillsbury refrigerated pie crusts for a convenient, yet homemade-quality pie crust. Mound the apples in the center. The words "apple pie" conjure warmth, aroma, taste, and togetherness. This apple pie recipe is filled with Granny Smith apples and is tucked into a buttery pie crust.

Instructions to make Apple pie:
  1. Put the salt and the flour in a bowl. Add the butter cut in diced and the water.
  2. Knead it with the fingertips and make 2 balls about the same size and reserve 30 minutes in the fridge.
  3. In a separate bowl mix the flour, the 2 kinds of sugar, the cinnamon, the pepper (if used), 2 tablespoons of fresh lemon juice and the egg. Beat until you have a fluffy cream. Preheat oven to 220°C.
  4. Peel the apples, remove the seeds and cut in even pieces. Add to the sugar cream and mix.
  5. Roll 1 of the balls to cover the mold. Rub some butter on said bowl and then extend the mass on it.
  6. Stuff the insides with apples and the sugary cream.
  7. Roll the other ball and cover the stuffing. You may paint it with egg if desired. Bake for st least 1 hour.

To make this apple pie recipe even sweeter, serve it with a scoop of vanilla ice cream. If you're looking for the best apples for apple pie and you don't want to dig too deep, go ahead and pick up a bag of Granny Smiths. They're everyone's go-to apples for baking (mine included) because they're tart and firm, keeping their shape while providing a perfect balance to the sweet ingredients. Serve apple pie with ice cream or custard. To check the doneness of the pie filling, insert a knife into the centre of the pie.

So that is going to wrap this up with this exceptional food apple pie recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!