Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple scrambled eggs with tomato and spinach. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Simple scrambled eggs with tomato and spinach is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Simple scrambled eggs with tomato and spinach is something which I have loved my whole life.
I tried a new method for these scrambled eggs: Cracking the eggs directly into the pan and 'scrambling' them once they were over the heat, then It seems a little scary to scramble them in the pan, but trust me, it's worth it (and there's one less dish to clean). Spiff up your breakfast with this combination of egg, spinach, tomato and feta cheese. It is a match made in heaven.
To begin with this particular recipe, we must first prepare a few components. You can cook simple scrambled eggs with tomato and spinach using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simple scrambled eggs with tomato and spinach:
- Take 4 eggs
- Prepare 1 handful spinach
- Take 8 cherry tomatoes
- Make ready Butter
- Make ready Garlic
- Get Pepper
This dish resembles our Pinoy scrambled eggs, except that I used spinach for this recipe and did not use garlic powder and green onions. Both are good and highly recommended,so it is up to you on which among the two you would try first. On another note, you can modify this recipe by adding half a cup of. I hope you enjoy this simple recipe.
Steps to make Simple scrambled eggs with tomato and spinach:
- Add the butter and garlic to a pan on a medium heat
- Wash the spinach and sauté for one minute
- Add the tomatoes and sauté for one minute
- Beat four eggs to get some air into the mixture
- Add to the pan. This is the point where you can make an omelette if you like. In this case stir a few times and cook for four minutes. Turn off the heat and allow the eggs to finish in the pan for a minute
- Serve with bagels, pancakes, toast - whatever you have !
If you like this video please give it a thumbs up, don't forget to SUBSCRIBE and hit. Spinach and eggs scramble makes a wonderful keto breakfast. With lots of spinach, onions, and Parmesan, it's incredibly flavorful! You'll only need a few simple ingredients to make this spinach and eggs scramble. The exact measurements are included in the recipe card below.
So that’s going to wrap it up with this exceptional food simple scrambled eggs with tomato and spinach recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
