Easy and Crispy Apple Pie
Easy and Crispy Apple Pie

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy and crispy apple pie. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy and Crispy Apple Pie is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Easy and Crispy Apple Pie is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook easy and crispy apple pie using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy and Crispy Apple Pie:
  1. Get sheets Frozen puff pastry
  2. Make ready Apple
  3. Take Granulated sugar
  4. Prepare Unsalted butter
  5. Take Cinnamon
  6. Make ready Whole egg (for glazing)
Instructions to make Easy and Crispy Apple Pie:
  1. Defrost the frozen puff pastry. Preheat the oven to 200℃.
  2. Slice the apple and put into a pot. Sprinkle granulated sugar on top.
  3. Stir-fry over medium heat until the water has evaporated. Turn off the heat, add butter, and mix. If you are using cinnamon, add it here.
  4. Roll out one of the pastry sheets into a 15 x 15 cm square, and spread the Step 3 filling. Brush with the beaten egg to stick the edges.
  5. Roll out the other puff pastry the same as the previous one, and make cuts.
  6. Place the Step 5 puff pastry on top, and press down the edges with a fork.
  7. Brush on plenty of the beaten egg to glaze.
  8. Bake in the oven preheated to 200℃ for 20 minutes, then it's done.

So that’s going to wrap it up for this special food easy and crispy apple pie recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!