Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, nam yue pork nugget. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Nam Yue Pork Nugget is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Nam Yue Pork Nugget is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have nam yue pork nugget using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Nam Yue Pork Nugget:
- Make ready Pork belly or spare ribs
- Make ready Marinate Ingredients
- Get nam yue
- Make ready nam yue sauce
- Get Shaoxing wine
- Take sugar
- Prepare five spice powder
- Make ready oyster sauce
- Get ginger juice
- Make ready garlic juice
- Get shallot juice
- Prepare Frying Ingredients
- Prepare Plain flour
- Take Corn flour
- Take Rice flour (optional)
- Prepare baking powder
- Get beaten eggs
Instructions to make Nam Yue Pork Nugget:
- Cut pork belly or pork ribs into 1 inch or smaller pieces.
- Marinate pork with marinate ingredients for 1 hour.
- Coat a thin layer of flour mixtures and coat a thin layer of eggs and coat another thin layer of flour.
- Deep fry the flour coated pork till golden brown and serve.
So that is going to wrap this up with this exceptional food nam yue pork nugget recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
