Cheddar,Bacon and Potato Frittata
Cheddar,Bacon and Potato Frittata

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cheddar,bacon and potato frittata. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cheddar,Bacon and Potato Frittata is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Cheddar,Bacon and Potato Frittata is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cheddar,bacon and potato frittata using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheddar,Bacon and Potato Frittata:
  1. Take 1 lb Red potatos cooked , cooled and sliced
  2. Get 1/2 cup kraft shredded triple cheddar cheese with a touch of philadelphia
  3. Prepare 1/3 cup real bacon bits
  4. Prepare 3 green onions sliced
  5. Prepare 6 eggs
  6. Prepare 1/4 cup milk
  7. Prepare 1/3 cup miracle whip dressing
  8. Prepare 1/4 tsp black pepper
Steps to make Cheddar,Bacon and Potato Frittata:
  1. Heat oven to 350
  2. Place sliced potatos in 9" pie plate. Sprayed with cooking spray. Top with cheese and onions and bacon.
  3. Whisk eggs and milk in medium bowl until blended. Add miracle whip, pepper. Mix well. Pour over potatoes.
  4. Bake 25 to 30 minutes or until set. Let stand 10 minutes. ( I put a little cheese on top ).

So that is going to wrap this up with this exceptional food cheddar,bacon and potato frittata recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Happy cooking!