Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, canadian carrot cake with strawberry touch. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Canadian Carrot Cake with Strawberry touch is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Canadian Carrot Cake with Strawberry touch is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook canadian carrot cake with strawberry touch using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Canadian Carrot Cake with Strawberry touch:
- Make ready all-purpose flour
- Get baking powder
- Prepare cinnamon
- Take baking soda
- Take salt
- Get nutmeg
- Get granulated sugar
- Make ready eggs
- Prepare vegetable oil
- Get vanilla extract
- Make ready grated carrots
- Prepare pekan nuts / walnuts
- Prepare canned strawberries
- Get Mascarpone / cream cheese
- Prepare butter
- Take icing sugar
- Prepare Greek yoghurt
Steps to make Canadian Carrot Cake with Strawberry touch:
- Preheat oven to 180°C. Grease metal cake pan and set aside.
- Mix together eggs,sugar,salt,nutmeg,vanilla, cinnamon.
- Slowly add flour. If the mixture gets tough add 1/2 of vegetable oil and continue adding flour and whisking.
- Add baking powder and baking soda.
- Add canned strawberries and mix them into the dough. From this point you might need a spatula.
- Slowly continue adding grated carrots and walnuts.
- Bake at 180°C for 25-30 minutes.
- For the cream cheese icing beat Mascarpone,butter,icing sugar and yoghurt. After cooling down the cake cover it with icing and put into a fridge for a night.
So that’s going to wrap it up with this special food canadian carrot cake with strawberry touch recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Happy cooking!
