Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, skye's grits and eggs. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Skye's grits and eggs is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Skye's grits and eggs is something which I’ve loved my entire life. They are fine and they look fantastic.
"Grits with scrambled eggs will stick to your. As soon as the water comes to a full boil, add the grits and stir like crazy. Use a spoon with a long handle, because the grits try to pop out of the pot.
To get started with this recipe, we must first prepare a few components. You can cook skye's grits and eggs using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Skye's grits and eggs:
- Prepare grits
- Make ready 1 cup grits
- Prepare 1/4 cup sugar
- Get 1 tsp salt
- Make ready 4 cup water
- Make ready 1/3 cup margarine
- Get 5 large eggs
- Make ready 1/3 cup margarine
Lightly grease a large baking dish. "You can supplement the grit with finely crushed egg shells. To do this, wash the egg shells and allow them to dry completely. Then finely crush the shells with a rolling pin or pulse a couple of times in the food processor. Spicy, sausage-studded and piquant shrimp over creamy savory corn grits is the dish I make most often when I'm homesick for the South. "Grits" is simply another name for ground corn and can be bought in several grinds from coarse to fine.
Instructions to make Skye's grits and eggs:
- Mix the grits salt and sugar together
- Add water and margarine bring to a boil cook covered stirring occasionally till most of the liquid is absorbed keep covered remove from heat for 10 minutes
- Take the five eggs beat them add margarine to the pan let melt coverd add the eggs let them spread across the pan evenly cover
- When the eggs start to have bubbles uncover and stir breaking them up
- When done about 5 minutes total serve with grits
The finest milled corn grits are cornmeal, used to make cornbread. Sausage and Grits Casserole with Baked Eggs. Best savory grits recipes including three types of shrimp and grits and baked cheese grits. Breakfast Souffle of Grits, Cheese, Eggs, and Onions. Grits With Old-Bay-Frizzled Shallots and Fried Egg.
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