Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, apple puff pie tart. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Apple Puff Pie Tart is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Apple Puff Pie Tart is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have apple puff pie tart using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Apple Puff Pie Tart:
- Take 500 g ready rolled puff pastry
- Get 3 apple, halved
- Prepare 1/4 cup caster sugar
- Prepare 1 Tbsp cinamon
- Get 1 egg,
Instructions to make Apple Puff Pie Tart:
- Cut the puff pastry into equal squares. Ensure that the puff pastry is not cold, it should be room temperature. Remove from fridge and leave to rest on the kitchen counter for a minimum of 30 minutes.
- Remove the cores of the apples. Cut the apples into even thin slices. Place half an apple on each square of pastry.
- Beat the egg and glaze the pastry around the apples.
- Mix castor sugar with cinnamon and sprinkle over the apple.
- Bake at 200°C for 15 mins or till golden brown.
- Serve hot or cold with clotted cream ice cream. These can be served with any ice cream or fresh cream. Or just indulge as they are.
So that is going to wrap it up with this exceptional food apple puff pie tart recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
