Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tawa naan. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Tawa Naan is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Tawa Naan is something which I’ve loved my whole life. They’re nice and they look fantastic.
Naan is definitely the most popular bread in Indian restaurants. Traditionally, naan is cooked in a tandoor (hot clay oven). I have already done a naan recipe using the oven and I used pizza stone to give a tandoor texture.
To begin with this recipe, we must prepare a few ingredients. You can have tawa naan using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tawa Naan:
- Make ready 2 cup all-purpose flour
- Prepare half cup brwon aata
- Take 2-3 tbls milk
- Get 1 tbls yeast
- Prepare salt as a taste
- Take 3 tbls yougert
- Get warm water required to knead
- Prepare garnish coriander leaves or kalonji
- Make ready buttrr or oil apply
Naan is generally served with a nice spicy side dish like paneer capsicum sabzi, bhindi masala, aloo gobi, etc. This tawa naan recipe is a butter naan without tandoor. Most Indian's don't have tandoors in thier kitchens, but all do have a tawa. So this is the most popular way to make tawa naan recipe at home. tawa naan is made from plain flour, dry yeast, curds, sesame seeds and butter.
Steps to make Tawa Naan:
- Ek bare bowl main all-purpose flour dal kar all ingredients add kerdain aur warm water se knead kerlain
- Air tight jar main rise hone rakh dain 1-2 hour
- Flour rise ho jaye toh flour powder sprinkl kerke ache se knead kerlain
- Medium size ke paire bana lain.. jub paire bana lain toh 15 min ke leah cover kerke rakh dain
- Pairon ko bail lain aur ek small seprate bowl main water rakh lain.. jub roti bail lain toh hath ki madad se pani apply karain pori baili hoi roti per ache se pani lagain
- Jub pani laga lain toh tawy per dal dain aur taway ko ulta kerdain roti pholne lage gi.. tawe ko pehle se garam per rakhna hai.. jub tawa ulta karain toh roti saikh lain.. pori sekh jaye toh ek dum flat spoon se ya chimte se slow slow kerke nikal lain
- Jub tawe se roti nikal lain toh spread coriandr leave ya black seed phir oil ya butter se grease kerlain..
- Serve with quorma,karahi,alo gosht😊😊 enjoy
Now to prepare the naan, heat a tawa over medium flame. Now using hands, apply little water on the top part of the rolled triangle and place the naan on the tawa. Now carefully, invert the griddle and roast the naan over the gas flame direct. Once done, transfer it to a serving plate and serve hot with a dollop of. There is a misconception among people that it's hard to cook naan at home but I find at home, Tawa naan recipe without yeast, tandoor, and oven is easy to make.
So that is going to wrap it up with this special food tawa naan recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
