Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, raspberry cream cheese danish. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Raspberry Cream Cheese Danish is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Raspberry Cream Cheese Danish is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook raspberry cream cheese danish using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Raspberry Cream Cheese Danish:

1. Get 1 puff pastry sheet
2. Make ready 1/2 cup cream cheese, room temperature
3. Get 3 tbsp sugar
4. Make ready 1/2 tsp lemon juice and zest of half lemon
5. Take 1/4 cup frozen raspberries, crushed
6. Prepare 1 Egg
7. Get 1 egg yolk for egg wash and brown sugar to sprinkle

Instructions to make Raspberry Cream Cheese Danish:

1. In a stand mixer, beat cream cheese, sugar, one egg lemon juice and lemon zest till well combined
2. Place the thawed puff pastry out onto a sheet of parchment paper.
3. Cut the top corners off and start cutting strips diagonally down the sides of the pastry. You should end up with about 10 strips/flaps on each side.
4. Place the filling in the middle third of each puff pastry sheet. Sprinkle the crushed frozen raspberries on top of the filling.
5. To make the braid, begin crossing over each strip, alternating between sides. Every time you pull a strip over to the opposite side, gently pinch it down. Before you cross over last strips, fold in the bottom middle flap.
6. Brush the top with egg wash and sprinkle with some brown sugar. Bake at 180 degrees Celsius for 20-25 minute or until golden brown. Let cool before slicing and serve.

So that is going to wrap it up with this special food raspberry cream cheese danish recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!