Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, meatloaf. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Meatloaf is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Meatloaf is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook meatloaf using 20 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Meatloaf:
- Get 500 g Beef mince
- Get 500 g Sausagemeat
- Prepare 1 medium onion, finely chopped
- Get 3 cloves garlic, crushed
- Take 1 egg
- Get 1 cup grated carrot
- Make ready 1/2 cup chopped parsley
- Make ready 2 teaspoons mustard
- Take 1/4 teaspoons Sweet Basil
- Get 1/4 teaspoons Oregano
- Make ready 1/4 teaspoons Sage
- Make ready 1/4 teaspoons Thyme
- Prepare 1/4 teaspoons Rosemary
- Get 1 teaspoon salt
- Make ready Black pepper
- Take topping
- Get 2 tablespoons rolled oats
- Get 1 tablespoon brown sugar
- Take 2 tablespoons tomato sauce
- Take 1/4 cup chopped parsley
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Steps to make Meatloaf:
- Combine mince, sausagemeat, onion, garlic, egg,carrot, parsley, mustard, herbs, salt and pepper to taste. Mix well. Press mixture into a 22cm loàf tin. Spread with prepared topping. Cover with tin foil and cook at 190°C for 30 minutes. Remove foil and cook for a further 30 minutes or until juices run clear when tested with a skewer or knife. Serve hot or cold
- Topping….combine all ingredients
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