Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, flat naan bread نان تافتون. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Flat Naan Bread نان تافتون is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Flat Naan Bread نان تافتون is something that I have loved my whole life.
Great recipe for Flat Naan Bread نان تافتون. Flat bread in Iran is one of most popular breads. However, nowadays, flatbreads are cooked in many countries with different names such as : Tortilla, Chapatis, Taftun, Lavash.
To get started with this particular recipe, we must first prepare a few ingredients. You can have flat naan bread نان تافتون using 5 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Flat Naan Bread نان تافتون:
- Take 2 cups plain flour
- Take 2 tbsp butter
- Take 185 ml milk
- Prepare 1/2 tsp salt
- Take Olive oil for cooking
However, nowadays, flatbreads are cooked in many countries with different names such as : Tortilla, Chapatis, Taftun, Lavash. Traditionally breads are baked inside the tandoor oven. Tandoor or Tanour or Tanir is a clay made pot for baking and coo. Flat bread in Iran is one of most popular breads.
Steps to make Flat Naan Bread نان تافتون:
- Ingredients
- Add milk and butter to a pot and heat the mixture until butter is melted. In a separate bowl, mix flour with salt.
- Add mixture of melted butter to the flour. Use your hand and mix until firm dough.
- Remove the dough from the bowl and place it on a floured surface. Knead the dough for 2 minutes. Cover it with a kitchen towel or plastic wrap and let to rest for half an hour in the corner of the kitchen (in room temperature).
- Then place the dough on a floured surface and divide it into 4-5 pieces. Make each one ball shape. Now on a floured surface, use a rolling pin and flatten the dough.
- Sprinkle some Olive oil in a pan. Heat the pan and place the dough on the pan.
- In 2 minutes surface of bread bubble up.
- Once it happened flip over and let to cook other side. (each side needs to cook for 2-3 minutes)..
- Once all breads are cooked, you might add grated garlic to melted butter and rub on the bread.1. Or make a fresh herbs and cheese sandwich. Or it is a delicious along with curry and rice. Serve them in your own way or wrap them with a kitchen towel and store :)1. 1.
However, nowadays, flatbreads are cooked in many countries with different names such as : Tortilla, Chapatis, Taftun, Lavash. Traditionally breads are baked inside the tandoor oven. Flat bread in Iran is one of most popular breads. However, nowadays, flatbreads are cooked in many countries with different names such as : Tortilla, Chapatis, Taftun, Lavash. Traditionally breads are baked inside the tandoor oven.
So that is going to wrap this up for this special food flat naan bread نان تافتون recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
