Pork & Kimchi Rice Bowl
Pork & Kimchi Rice Bowl

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pork & kimchi rice bowl. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Ree Drummond fries up pork chops for her family on calf-working day. These thin-sliced pork chops are dredged in a mixture of flour, salt, black pepper, seasoned salt and cayenne pepper for a. Pork is the culinary name for the meat of a domestic pig (Sus scrofa domesticus).

Pork & Kimchi Rice Bowl is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Pork & Kimchi Rice Bowl is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pork & kimchi rice bowl using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pork & Kimchi Rice Bowl:
  1. Make ready 150-200 g Pork *thinly sliced
  2. Take 1 pinch Salt
  3. Make ready 1 teaspoon Sesame Oil
  4. Take 1 clove Garlic *finely chopped
  5. Take 1 small piece Ginger *finely chopped or grated
  6. Take 6 Dry Black Fungus *soaked in water to soften, then finely sliced
  7. Get 80-100 g Garlic Chives OR Spring Onion *cut to 3-4 cm in length
  8. Get 1/2 cup Wombok Kimchi *cut to 3-4 cm in length
  9. Take 1 tablespoon Soy Sauce
  10. Take 1 Spring Onion *finely chopped
  11. Get Toasted Sesame Seeds
  12. Take Freshly Cooked Rice 2 servings

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Instructions to make Pork & Kimchi Rice Bowl:
  1. Slice Pork as thin as you can. Give 1-2 pinches of Salt and massage.
  2. Heat Sesame Oil in a frying pan and cook Pork until nicely browned. Add Garlic, Ginger, Black Fungus and Garlic Chives (‘Nira’ in Japanese) and stir-fry for a few minutes.
  3. Add Kimchi and Soy Sauce, and stir to combine. Do not over cook.
  4. Half fill a bowl with hot cooked rice and cover it with the pork & kimchi mixture. Place some finely chopped Spring Onion on top, and sprinkle with some Toasted Sesame Seeds.

Pork Chops Stuffed with Gouda and Bacon "These were fantastic and oh so easy! Pork today compares favorably for fat, calories and cholesterol with many other meats and poultry. While providing a greater amount of vitamins and minerals, many cuts of pork are as lean or leaner than chicken. QUICK, HEALTHY MEAL - Our shredded pulled pork allows you the convenience of a high protein, healthy meal anywhere, any time without having to cook. A little moisture turns the pork snack into pulled pork texture in seconds.

So that is going to wrap this up with this exceptional food pork & kimchi rice bowl recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Happy cooking!