Scalloped potatoes
Scalloped potatoes

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, scalloped potatoes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. Scalloped potatoes come together with just a few basic ingredients from the pantry. Once layered, bake this easy potato casserole until tender, golden, and bubbly.

Scalloped potatoes is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Scalloped potatoes is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have scalloped potatoes using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Scalloped potatoes:
  1. Make ready 10 potatoes
  2. Prepare 3 quart chicken broth
  3. Take 1 packages mozzarella cheese
  4. Make ready 1 cup ham
  5. Take 1 bunch rosemary
  6. Get 1/2 stick unsalted butter
  7. Take salt
  8. Prepare pepper
  9. Make ready 2 eggs

Pour the sauce on top of the potatoes, then sprinkle with parmesan. How do you thicken scalloped potatoes? To thicken scalloped potatoes, keep cooking the sauce a minute or so longer than directed before adding the cheese. How to make a tasty cheesy version of traditional scalloped potato recipes.

Steps to make Scalloped potatoes:
  1. Butter the cooking dish. Preheat the oven to 415°F.
  2. Peel, wash, thinly slice, then place a layer of the potatoes in the dish.
  3. Layer with mozzarella, ham, and rosemary
  4. Continue to alternate layers with potatoes, ham, mozzarella & chopped rosemary. Top off the dish with a heaping layer of mozzarella.
  5. Once done, whisk eggs and chicken broth. Pour over the dish.
  6. Reduce the oven temperature to 350°F. Bake for approximately 2 hours or until mozzarella is browned.

This is absolutely delicious with the cheese, but of course, if you want to make. Scalloped Potatoes Recipe - This easy scalloped potatoes recipe is so creamy, cheesy, and out of this world delicious! Try these scalloped potatoes and get more recipe ideas and dinner inspiration from Food.com. Here's a great scalloped potato recipe that's so easy and absolutely delicious. My idea of the BEST Scalloped Potatoes!

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