Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mac & cheese. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Mac & Cheese is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Mac & Cheese is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have mac & cheese using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mac & Cheese:
- Make ready 2 hand grab of Macaroni
- Prepare 3 Baby Potatoes
- Get 3 slice Ham
- Take 150 ml Milk
- Make ready 150 gm Shredded Mozzarella cheese
- Get Salted butter
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Steps to make Mac & Cheese:
- Peel off the Potatoes skin and put to boil, also boil Macaroni (separately: 15- 20min), slice the ham into cubes
- Take out the macaroni raise with cool water (this to soften the macaroni), take out the potatoes and Mash it.
- Middle heat fire: Put the salted butter is the frying pan, pour hams and mashed potatoes into the pan and stir it together
- Pour in the Macaroni to mix well (2min), pour in 150ml milk (mix well 2min)
- Lower the heat: Add in the shredded cheese bit by bit until the whole pack for 150gm cheese used up, stir until it become sticky (10min) (optional- if way to sticky you may add in milk and stir it again), off the fire and ready to served
- Optional: lay the mac & cheese on the baking tray, sprinkle more shredded cheese on the top and bake for 10min (ready to serve)
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So that is going to wrap it up for this special food mac & cheese recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Happy cooking!
