Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, texas caviar. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Texas Caviar is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Texas Caviar is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook texas caviar using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Texas Caviar:
- Get 1 small red onion
- Get 1 cup celery
- Make ready 1 cup bell pepper
- Make ready 2 (4 oz) cans green chilis
- Prepare 2 (11 oz) can shoepeg corn
- Get 1 (4 oz) jar chopped pimento
- Prepare 1 (15 oz) can black beans
- Take 1 (15 oz) can pinto beans
- Take 1 (15 oz) can garbonzo beans (chick peas)
- Make ready 1 (15 oz) can black eyed peas
- Take 3/4 cup distilled white vinegar
- Prepare 1 cup sugar
- Prepare 1/2 cup vegetable oil
- Get 2 tbsp water
Instructions to make Texas Caviar:
- Dice red onion, celery and bell pepper
- Open and drain all canned vegetables
- Combine all vegetables in a large bowl, mix
- In a small pot, combine vinegar, sugar, oil and water. bring to brief boil. let cool
- Pour cooled mixture over vegetables. mix
- Add salt and pepper to taste
- Let combined ingredients set in refrigerator over night to gel
- Eat with corn chips, etc.
- Enjoy
So that is going to wrap this up with this exceptional food texas caviar recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
