Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken popcorn. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Popcorn chicken is a dish consisting of small, bite-sized pieces of chicken that have been breaded and fried, and was originally developed by KFC. Popcorn chicken recipe - Learn to make crunchy kfc style popcorn chicken at home with this simple and quick recipe. To replicate Indian KFC Popcorn Chicken, sprinkle some 'Chaat Masala'.
Chicken popcorn is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chicken popcorn is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken popcorn using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken popcorn:
- Prepare 400 grams Boneless Chicken cut into very small cubes
- Take 2 Eggs
- Get Oil for deep-frying
- Prepare to taste Salt
- Take 1/2 tsp Black pepper powder
- Get 2 tbsp Cornflour
- Get 4 tbsp Refined flour (maida)
- Prepare 1 tbsp Red chilli powder
- Get 1 tbsp Lemon juice
- Take 1 tbsp Chaat masala
- Prepare 1 tsp Crushed black pepper
Satisfy your KFC popcorn chicken cravings sitting at home with these KFC Style Spicy Popcorn Chicken bites that are so close to the real thing and are healthier! Homemade Popcorn Chicken couldn't be easier to make! The key is marinating in buttermilk for that crispy, flaky finish. But warning, these are incredibly moreish!!
Instructions to make Chicken popcorn:
- Break the eggs into a bowl, add salt and pepper powder and beat. Mix cornflour, 2 tbsps refined flour, salt and ¼ tsp
- Red chilli powder and spread on a plate. Place the chicken cubes in a bowl, add salt, 1 tsp red chilli powder, lemon juice and mix and set aside to marinate for ½ hour. Heat sufficient oil in a wok.
- Heat sufficient oil in a wok. Add remaining refined flour to the chicken pieces and mix well. Dip each chicken piece separately in the egg mixture,
- Roll in the spiced flour mixture and slide into the hot oil and deep fry till done. Do not brown them. Drain on absorbent paper. Mix chaat masala, remaining red chilli powder, crushed black pepper and well.
- Sprinkle most this spice mixture over the chicken cubes and mix well. Transfer into a serving bowl, sprinkle remaining spice mixture and serve hot.
I am sure everybody loves these crunchy little chicken bits. What I am sharing today is a Taiwanese version. I will show you my secret on how to make the chicken extra crispy on the outside and juicy. Now you can enjoy Popcorn chicken cooked in the air fryer. Serve with your favourite dipping sauce and your family will be wanting seconds.
So that’s going to wrap it up for this exceptional food chicken popcorn recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Happy cooking!
