Chocolate Crinkle Cookies
Chocolate Crinkle Cookies

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate crinkle cookies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chocolate Crinkle Cookies is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chocolate Crinkle Cookies is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have chocolate crinkle cookies using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate Crinkle Cookies:
  1. Prepare Dough:
  2. Get 1 1/4 cup brown sugar
  3. Make ready 2 pcs medium-sized eggs
  4. Take 7 tbsp corn oil
  5. Take 3/4 cups cocoa powder
  6. Make ready 1/4 cup dark chocolate, melted
  7. Take 1 cup all-purpose flour
  8. Make ready 1/4 tsp baking powder
  9. Get 1/4 tsp baking soda
  10. Get 1/4 tsp salt
  11. Prepare Coating:
  12. Prepare 1/2 cup powdered sugar
  13. Take 1/2 cup white granulated sugar
Steps to make Chocolate Crinkle Cookies:
  1. Preheat oven at 375F or about 180C.
  2. In a bowl, combine brown sugar, eggs, oil, cocoa powder and melted chocolated. Mix well until thoroughly incorporated.
  3. Add flour, baking soda, baking powder and salt and mix until no lumps.
  4. Using an ice cream scooper, scoop a portion and drop into the granulated sugar and coat lightly while forming a ball. After the first coat, drop into powdered sugar and make sure it is coated evenly.
  5. Place into a non-stick cookie pan or a baking pan lined with parchment paper, about 2 inches apart. Bake for 12-15 minutes.

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