Katie's Southern Caramel Cake FUSF
Katie's Southern Caramel Cake FUSF

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, katie's southern caramel cake fusf. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Katie's Southern Caramel Cake FUSF is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Katie's Southern Caramel Cake FUSF is something which I’ve loved my whole life. They are fine and they look wonderful.

This Southern Caramel Cake Recipe is a traditional caramel cake made from an heirloom family recipe. Southern Caramel Cake is one of those desserts that is a true labor of love. So rich and decadent, it's a cake that surely takes any special occasion to a whole new level and is by far one of.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook katie's southern caramel cake fusf using 15 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Katie's Southern Caramel Cake FUSF:
  1. Take For the Cake
  2. Make ready 1 cup (2 sticks) unsalted butter, room temperature (try a quality butter like this or this)
  3. Get 1/3 cup vegetable oil
  4. Prepare 2 1/2 cups granulated sugar
  5. Prepare 3 cups sifted cake flour
  6. Make ready 6 large eggs plus 2 egg yolks, room temperature
  7. Get 1 teaspoon baking powder
  8. Prepare 1/2 teaspoon salt
  9. Prepare 1 cup sour cream, room temperature
  10. Prepare 2 tablespoons pure vanilla extract
  11. Make ready For Aunt Bev’s Caramel Icing
  12. Prepare 1 1/2 sticks butter
  13. Prepare 2 (12 ounce) cans evaporated milk
  14. Prepare 2 cups granulated sugar
  15. Get 2 teaspoons vanilla extract

This southern caramel cake recipe is the real deal caramel cake. It puts other caramel cake recipes to shame. The best real Southern caramel cake on the web! If you want authentic Southern Caramel Cake, you must make this recipe.

Steps to make Katie's Southern Caramel Cake FUSF:
  1. For the Cake
  2. Preheat oven to 350 degrees
  3. In a large mixing bowl, cream butter, oil and sugar on high until fully incorporated and light and fluffy, about 5-6 minutes
  4. Turn mixer to medium speed and mix in eggs and egg yolks one at a time until well incorporated
  5. Add in vanilla extract and mix
  6. Sift cake flour, baking powder and salt into a medium sized bowl
  7. With mixer on slow speed, alternate adding in flour mixture and sour cream ending with flour mixture until mixed through. Do not over mix
  8. Spray three 9 inch round cake pans with baking spray or grease and flour them
  9. Pour batter into individual cake pans evenly
  10. Bake in preheated oven for 23-30 minutes or until fully baked but DON’T OVERBAKE THESE CAKES (test them early)
  11. Remove cake pans from oven and cool on cooling racks for 10 minutes. Remove cakes from pans and wait until completely cooled to ice
  12. For the Caramel Icing
  13. Add butter, evaporated milk, and sugar to saucepan over medium heat until everything has melted together.
  14. Leave over medium to low heat stirring periodically for 1 1/2 – 2 hours (watch the entire time to make sure it does not burn) until thickened and caramel has darkened to a beautiful golden brown
  15. It should COMPLETELY coat the back of a spoon to ensure thickness
  16. Remove from heat and add in vanilla extract
  17. Cool for up to 30-45 minutes before icing the cake

This is a step by step tutorial on how to make authentic Southern caramel cake. When I started baking I looked everywhere for a comprehensive video or. Southern Caramel Cake with homemade caramel icing from butter, sugar, and milk. Southern Caramel Cake - Best Cooking recipes In the world. Southern Caramel Cake this is the cake ive grown up loving.not all that fancy looking but so delicious.

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