Chicken mince & Potato Curry/ Keema Aloo🍜
Chicken mince & Potato Curry/ Keema Aloo🍜

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken mince & potato curry/ keema aloo🍜. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Mince (ground chicken) is the white meat, leaner alternative to beef mince. Basically, anything you make with beef mince you can make with chicken mince. This list includes recipes that are made with chicken mince PLUS other recipes where you can do a direct substitute using chicken mince instead.

Chicken mince & Potato Curry/ Keema Aloo🍜 is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Chicken mince & Potato Curry/ Keema Aloo🍜 is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have chicken mince & potato curry/ keema aloo🍜 using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken mince & Potato Curry/ Keema Aloo🍜:
  1. Make ready Boneless chicken (1 kg)
  2. Get Onion (1 medium)
  3. Make ready Tomato (1 large)
  4. Get Cumin seeds/ Zeera (1 tsp)
  5. Get Black cardamom (3)
  6. Prepare Cloves / laung (3)
  7. Take Salt (1 tsp)
  8. Make ready Red chilli powder (1 tsp)
  9. Make ready Turmeric powder (1/2 tsp)
  10. Make ready Potato (1 medium)
  11. Take Water (1 cup)
  12. Get Mint leaves, green chilli and coriander for garnish
  13. Take All spice powder/ Garam masala (1 tsp)

Chicken mince has a much finer texture than beef mince, or ground beef. Some people prefer to shred the chicken instead of grinding it. When using a mincing knife, it is easier to make a custom mince. A mincing knife has one or two curved blades, and a butcher uses a rocking motion to mince the meat.

Steps to make Chicken mince & Potato Curry/ Keema Aloo🍜:
  1. Heat oil and seeds in a pot. Then add onions and saute them. After that add tomato and spice now mash well.
  2. Now add chicken mince and garlic paste and cook until white. After this add green chilli and add potatoes. Mix and cook well. Now add 1 cup water and cook on low to medium flame until curry is made and water is reduced.
  3. Garnish with mint leaves, coriander and Garam masala powder. Serve hot. Enjoy

Put the chicken mince into a different frying pan and stir until they turn light brown. To the mixture of onion, celery, and carrot in the pan, add chopped tomatoes, water and tomato paste and then cook for about five to ten minutes until the mixture thickens and the water level lowers. Chicken Mince or Turkey Mince for that matter is lower in fat than traditional beef mince, and it also has this wonderful ability to really absorb the flavours cooked with it. Chicken Mince is a delicious and healthier alternative - give it a try with these delicious recipes! Although called a salad there is no salad involved.

So that’s going to wrap it up for this exceptional food chicken mince & potato curry/ keema aloo🍜 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Happy cooking!