Pierogi Lasagna
Pierogi Lasagna

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, pierogi lasagna. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pierogi Lasagna is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Pierogi Lasagna is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have pierogi lasagna using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pierogi Lasagna:
  1. Take 9 lasagna noodles
  2. Take 4 cups mashed potatoes
  3. Prepare 4 oz Philadelphia chives and onion cream cheese
  4. Take to taste chives
  5. Make ready 1 pkg real bacon bits
  6. Make ready 1 cup + more for top Shredded cheese… your choice and to your cheesy taste
Instructions to make Pierogi Lasagna:
  1. Heat oven to 375°F. Cook noodles as directed on box. Meanwhile…combine potatoes, cream cheese spread, chives, 1/2 cup bacon and 1 cup shredded cheese.
  2. Place 3 noodles in a 13x9 baking pan sprayed with cooking spray….cover with 1/3 of the potato mixture. Repeat layers twice. On top cover with shredded cheese and the remaining bacon….cover.
  3. Bake 35 min. Uncover for the last 5 min. Let stand 10 min before cutting to serve.

So that’s going to wrap it up for this exceptional food pierogi lasagna recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!